This is an efficient and reliable method for bulk freezing and is especially applicable to high-volume productions of seafood, fruit & vegetables or meat & poultry by-products.
Unlike air blast freezing, plate freezing is up to 40% more energy-efficient and also ensures less yield loss. This saves time, labor and cost.
Portable
A plate freezing machine uesd to freeze flat products such as fillets of fish, hamburgers, and pastries. They can also be used to freeze irregularly shaped products such as vegetables and fruits.
They are portable systems that can be placed anywhere in the production line. They are often used in smaller specialty food companies and product development labs.
These machines use a refrigeration system to cool a metal plate that is in direct contact with the product packaging. They are a much faster Quick-Freezing Equipment technology than air blast freezers and can be up to 40% more energy efficient.
They are used in a wide range of industries, including the food, pharmaceutical, and healthcare sectors. They help preserve the quality and texture of food items while minimizing discoloration. They also save energy, operational costs, and the environmental footprint of the company. They are a great alternative to ice chests and cold boxes. They are also easier to maintain and clean.
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Easy to maintain
A plate freezing machine is easy to maintain because of its simple hydraulic and mechanical mechanisms. However, periodic defrosting is required to keep the unit running smoothly.
A horizontal plate freezer is ideal for freezing foods that need to be kept fresh and protected from discolouration. This technology also prevents cellular or enzymatic breakdown of products during storage and thawing.
Often used in the fish and seafood industry, plate freezing machines can be located anywhere in the production line. These freezers are usually made from stainless steel and are easy to clean and maintain.
To optimize mechanical operation, the plate freezing machine has a loading mechanism that cycles products onto the plates. This allows for accurate product filling and avoids wastage of product.
High energy efficiency
Compared to other freezing technologies, plate freezing is up to 30% more energy efficient. Tests show that this technology is particularly relevant for fast freezing of high-volume products.
In the Plate Freezing Tunnel Drying Machine process, product is filled down between vertical plates or pushed in between horizontal plates that have a refrigerant flowing through them. This contact makes the product freeze fast and uniformly.
Horizontal plate freezers have parallel, refrigerated plates stacked together inside an insulated enclosure. The stack is moved apart by hydraulic rams to form a gap between the plates for the product to be placed between two adjacent plates.
This system is designed for a optimum distribution of refrigerant across each plate, as well as a reliable and safe hydraulic operation. The V3-7 series of plate freezers are designed to suit a variety of applications, including the meat and poultry industry for thermally treating quality meat, MDM or by-products, and in the fish and seafood industry for block freezing various products such as salmon and shrimps.
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Easy to clean
A Plate Vacuum Freeze Dryer Machine is a great way to keep your foods cold. Whether you use it for frozen fruit, vegetables, liquids or ready-made meals, this technology is energy efficient and saves money in the long run.
One of the best parts about this technology is how easy it is to maintain and clean. A few simple cleaning steps can help you get your plate freezer back in tip-top shape.
First, remove the drawers and detachable shelves to make it easier to wipe down the interior. Next, spray the freezer with a solution of equal parts water and white vinegar. Leave it to sit for a few minutes before wiping it down with a soft cloth.
Another important step is to check the temperature controller for any signs of damage or tampering. This is because tampering with the controls could result in your plates freezing incorrectly or overheating. The best way to prevent this is to regularly wipe down the controls, especially the touch screen, and replace the batteries.
