menu
Lal Mirchi
Red chilli, or Lal Mirch, is a spice that adds flavour and colour to Indian dishes.

Red chilli, or Lal Mirchi, is a spice that adds flavour and colour to Indian dishes. They are also used in chutneys and sauces. It is a good source of vitamin C, and is also effective in lowering cholesterol. It is one of the most common spices in Indian cuisine. A moderate amount is enough to bring out its flavor.