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Mineral water
Natural underground reservoirs and mineral springs are where mineral water gets its high mineral content compared to municipal water supplies.
As defined by the Food and Drug Administration (FDA), mineral water must have a total dissolved solids concentration of at least 250 parts per million. The Food and Drug Administration has banned mineral additions by these companies.
The following minerals are often found in mineral waters:
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calcium
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Magnesium
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potassium
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sodium
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bicarbonate
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iron
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zinc
In contrast to municipal water, mineral water is bottled directly at the well. Since it hasn't been subjected to any chemical purification processes, some favours mineral water.
Mineral water, however, may be treated in some way. Carbon dioxide (CO2) gas addition or removal and the removal of harmful compounds like arsenic are two examples.
Mineral water is protected from oxidation and bacterial growth thanks to CO2. Water that is naturally carbonated obtains its CO2 through a natural process. When CO2 has been extracted, manufacturers may add it to their water.
Urban hydration
Both aboveground and subsurface water systems provide water that flows via residential taps.
These rules cap the number of pollutants that may be in tap water.
Public water systems transport water from its origin to disinfection facilities. Ultimately, the purified water is sent to homes via underground pipes.
Calcium, magnesium, and potassium are minerals added to the water supply. Some people believe drinking hard water from the tap is healthier because of the greater mineral content. Hard water, however, contains minerals that may deposit and cause corrosion or flow restrictions in plumbing.
In addition, chemicals from rusting or leaky pipes may contaminate drinking water despite the best efforts of public water providers.